Bell pepper does not stand out for its caloric value.
Indeed, it is derisory (29 Cal / 100 g). It is a food very rich in water and vitamin C.
- Rich in antioxidants, vitamin C and fiber;
- Stimulates intestinal transit;
- It limits the risks of certain cancers;
- Very present trace elements;
- Excellent source of vitamin A, K, B2, B3, B6 and B9.
It can be kept for 8 days in the vegetable drawer.